Why You’ll Love This Recipe

Easy Creamy Lasagna Soup is a comforting and hearty dish that combines all the classic flavors of lasagna in a warm, creamy soup form. It’s perfect for cold nights, offering a rich, savory broth filled with layers of ground meat, pasta, and cheesy goodness. This one-pot wonder is quick and simple to make, bringing the heartiness of lasagna without the hassle of assembling layers. You’ll love the creamy texture and bold flavors in every spoonful!

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Ground beef or Italian sausage (or a mix of both)
Onion (chopped)
Garlic (minced)
Diced tomatoes (canned)
Tomato sauce
Beef broth
Pasta (such as rotini or elbow macaroni)
Cream cheese
Heavy cream
Mozzarella cheese (shredded)
Parmesan cheese (grated)
Dried Italian seasoning
Salt and pepper
Fresh basil or parsley (for garnish)

Directions

In a large pot, cook the ground beef or Italian sausage over medium heat until browned, breaking it up with a spoon.
Add the chopped onion and minced garlic, and sauté for 2-3 minutes until the onion becomes translucent.
Stir in the diced tomatoes, tomato sauce, and beef broth. Bring to a simmer.
Add the pasta, dried Italian seasoning, salt, and pepper. Stir well and cook according to the pasta’s package instructions, usually 8-10 minutes.
Once the pasta is cooked, stir in the cream cheese and heavy cream. Cook for another 2-3 minutes, until the soup becomes creamy and the cream cheese is fully melted.
Add the shredded mozzarella and grated Parmesan cheese, stirring to combine until the cheese is melted and the soup is thickened.
Taste and adjust seasoning with salt and pepper if needed.
Ladle the soup into bowls and garnish with fresh basil or parsley. Serve warm.

Servings and timing

This recipe serves about 6 people. Prep time is 10 minutes, cooking time is around 20 minutes, making the total time about 30 minutes.

Variations

Use ground turkey or chicken for a lighter version.
Add spinach, zucchini, or mushrooms for extra veggies.
Substitute gluten-free pasta if needed.
Stir in ricotta cheese for a more lasagna-like flavor.
Use a combination of cheddar and mozzarella cheese for a different flavor profile.

storage/reheating

Store leftovers in an airtight container in the refrigerator for up to 4 days. To reheat, warm it gently on the stove over low heat, adding a little broth or water to thin it out if necessary. You can also microwave individual portions in short intervals.

FAQs

Can I make Easy Creamy Lasagna Soup ahead of time?

Yes, this soup can be made ahead and stored in the refrigerator for up to 4 days.

What pasta works best for lasagna soup?

Rotini, elbow macaroni, or any short pasta works well, as they hold up nicely in the soup.

Can I freeze Easy Creamy Lasagna Soup?

Yes, you can freeze the soup for up to 3 months. Reheat it gently on the stove when ready to serve.

Is there a vegetarian version of this soup?

Yes, you can omit the meat and add extra vegetables like mushrooms, zucchini, and spinach.

Can I use a slow cooker for this recipe?

Yes, you can brown the meat and sauté the onions and garlic first, then transfer everything to a slow cooker. Cook on low for 4-6 hours.

How can I make it spicier?

Add red pepper flakes or use spicy sausage for an extra kick.

Can I make this soup without cream cheese?

Yes, you can substitute the cream cheese with more heavy cream or use half-and-half for a slightly lighter version.

How do I make the soup thicker?

If the soup is too thin, add a bit more cream cheese or cheese to thicken it up.

Can I add ricotta cheese to this soup?

Yes, ricotta cheese would be a great addition for a more authentic lasagna flavor.

Can I make this recipe dairy-free?

Yes, use dairy-free cream cheese and non-dairy milk alternatives like coconut milk.

Conclusion

Easy Creamy Lasagna Soup offers all the hearty, cheesy goodness of classic lasagna in the form of a quick and easy soup. This cozy dish is perfect for busy weeknights or when you’re craving something rich and comforting. Customize it with your favorite add-ins or make it your own, and enjoy a creamy, savory meal in just 30 minutes!