Cajun Chicken Sloppy Joes

Why You’ll Love This Recipe

Cajun Chicken Sloppy Joes are a flavorful twist on the classic sloppy joe. This dish combines tender, seasoned ground chicken with a zesty Cajun kick, all piled high on soft buns. The rich, spicy sauce brings a smoky, tangy depth of flavor that’s perfectly balanced with the sweetness of bell peppers and onions. Ideal for a quick and easy weeknight meal, these sloppy joes are a fun and delicious way to spice up your dinner routine.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• 1 pound ground chicken
• 1 tablespoon olive oil
• 1 small onion (diced)
• 1 bell pepper (diced)
• 2 cloves garlic (minced)
• 1 tablespoon Cajun seasoning
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon chili powder
• 1/4 teaspoon cayenne pepper (optional, for extra heat)
• 1 cup crushed tomatoes
• 1 tablespoon tomato paste
• 1 tablespoon Worcestershire sauce
• 1 tablespoon brown sugar
• Salt and pepper (to taste)
• 4 hamburger buns
• Fresh parsley or cilantro (for garnish, optional)

Directions

1. In a large skillet, heat olive oil over medium-high heat. Add the ground chicken and cook until browned, breaking it up with a spoon as it cooks, about 5-7 minutes.
2. Add the diced onion, bell pepper, and minced garlic to the skillet. Cook for 3-4 minutes, until the vegetables are softened.
3. Stir in the Cajun seasoning, smoked paprika, chili powder, and cayenne pepper (if using). Cook for another minute, allowing the spices to bloom.
4. Add the crushed tomatoes, tomato paste, Worcestershire sauce, and brown sugar. Stir to combine and bring the mixture to a simmer. Let it cook for 5-7 minutes, or until the sauce thickens and the flavors meld together.
5. Taste the mixture and season with salt and pepper to your liking.
6. Spoon the Cajun chicken mixture onto the hamburger buns. Garnish with fresh parsley or cilantro, if desired, and serve immediately.

Servings and timing

This recipe serves about 4 people. Prep time is 10 minutes, cook time is around 15 minutes, bringing the total time to about 25 minutes.

Variations

• Use ground turkey or lean ground beef instead of chicken.
• Add jalapeños or banana peppers for extra heat.
• Use a toasted brioche bun for a more indulgent experience.
• For a low-carb version, serve the Cajun chicken mixture in lettuce wraps instead of buns.
• Add a slice of provolone or cheddar cheese on top of the chicken mixture before serving for a cheesy twist.

storage/reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm the mixture in a skillet over medium heat until heated through. You can also microwave individual portions.

FAQs

Can I use a different type of ground meat?

Yes, you can substitute ground turkey, lean ground beef, or even ground pork for the chicken.

How can I make the sauce thicker?

If you prefer a thicker sauce, simmer the mixture for an extra 5-10 minutes until the sauce reduces, or add a cornstarch slurry (1 tablespoon cornstarch mixed with 1 tablespoon water).

Can I make Cajun Chicken Sloppy Joes ahead of time?

Yes, you can prepare the chicken mixture in advance and store it in the refrigerator for up to 3 days. Just reheat it before serving.

Can I make this recipe spicier?

Yes, you can add more cayenne pepper, hot sauce, or diced jalapeños for extra heat.

Can I use regular paprika instead of smoked paprika?

Yes, you can use regular paprika, but smoked paprika adds a unique depth of flavor that enhances the Cajun seasoning.

How do I know when the chicken is cooked through?

The chicken should be browned and no longer pink in the center. You can use a meat thermometer to check that the internal temperature has reached 165°F (74°C).

Can I freeze the Cajun chicken mixture?

Yes, you can freeze the mixture for up to 3 months. To reheat, thaw overnight in the refrigerator and reheat on the stove.

Can I use a different type of bun?

Yes, you can use any type of bun you prefer, such as whole wheat, sesame, or potato buns.

How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat before serving.

Can I add cheese to this recipe?

Yes, adding cheese such as provolone, cheddar, or pepper jack will complement the Cajun chicken perfectly.

Conclusion

Cajun Chicken Sloppy Joes offer a spicy and flavorful twist on the classic sloppy joe. With a perfectly seasoned chicken mixture and a combination of smoky, tangy, and sweet flavors, this dish will be a hit at any dinner table. Quick to make, customizable, and full of bold flavors, this recipe is perfect for those looking for a tasty and satisfying meal.

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