Description

This homemade Chick-fil-A Sauce tastes just like the real deal—creamy, tangy, and slightly smoky. Made with simple pantry ingredients, it’s perfect for dipping nuggets, fries, or spreading on sandwiches. Now you can skip the drive-thru and make your favorite sauce at home!

Ingredients

1/2 cup mayonnaise
2 tablespoons honey
1 tablespoon yellow mustard
2 teaspoons Dijon mustard
2 tablespoons barbecue sauce (smoky style works best)

1 tablespoon lemon juice (fresh or bottled)

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Instructions

In a small mixing bowl, combine mayonnaise, honey, yellow mustard, Dijon mustard, barbecue sauce, and lemon juice.
Whisk until smooth and creamy.
Taste and adjust the sweetness or tanginess if desired.
Chill in the fridge for at least 30 minutes before serving for best flavor.

Notes

Store in an airtight container in the fridge for up to 1 week.
Use a smoky BBQ sauce for that signature Chick-fil-A flavor.

Great as a dip, spread, or salad dressing base!