If you love snacks that combine irresistible crunch with melty, cheesy goodness, you are going to adore this Crispy Air Fryer Million Dollar Ravioli Bites Recipe. These golden, bite-sized ravioli are coated in a flavorful, crispy breadcrumb mixture and cooked to perfection in the air fryer, making them a quick and satisfying delight. Whether you’re entertaining guests or craving a cozy comfort treat, these ravioli bites bring restaurant-quality indulgence to your kitchen with minimal effort.
Ingredients You’ll Need
Each ingredient plays an important role in creating the perfect Crispy Air Fryer Million Dollar Ravioli Bites Recipe — from the tender ravioli filling to the crunchy, herb-packed coating that gives each bite its signature crispness.
- 1 package (9 oz) fresh ravioli: Choose cheese or your favorite filling for tender and flavorful bites that melt inside every crispy shell.
- 2 large eggs, beaten: Acts as the glue to hold the breadcrumb coating firmly on the ravioli, ensuring every bite is perfectly crusted.
- 1 cup Italian-seasoned breadcrumbs: Packed with herbs and seasoning, these add incredible texture and a boost of savory flavor.
- ½ cup grated Parmesan cheese: Adds a nutty, salty richness that elevates the coating from ordinary to unforgettable.
- 1 tsp garlic powder: Infuses an aromatic warmth that complements the cheese and herbs beautifully.
- 1 tsp dried parsley: Brings a fresh pop of color and slight herbaceousness to balance out the flavors.
- Cooking spray: Helps achieve that golden, crisp finish without excess oil, making these bites lighter but still decadently crunchy.
- Marinara or Alfredo sauce (for dipping): The perfect flavorful finishing touch to dip these bites in, adding moisture and complementary taste.
How to Make Crispy Air Fryer Million Dollar Ravioli Bites Recipe
Step 1: Prep the Coating
Start by whisking your eggs in a shallow bowl. This simple step creates the perfect sticky surface so the breadcrumb mixture will cling to each ravioli, locking in flavor and creating that crave-worthy crunch.
Step 2: Mix the Seasoned Breadcrumbs
In a separate bowl, combine the Italian-seasoned breadcrumbs, grated Parmesan, garlic powder, and dried parsley. This mixture is the secret to the bites’ rich taste and crispy golden texture.
Step 3: Coat the Ravioli
Dip each fresh ravioli first into the beaten eggs, letting the excess drip off, then roll it carefully in the breadcrumb mixture until fully coated. This two-step method ensures every bite is crispy and flavorful all over.
Step 4: Preheat the Air Fryer
Set your air fryer to 375 degrees Fahrenheit (190 degrees Celsius) and let it heat up. A preheated air fryer guarantees an even cook and that signature crunch you’re after.
Step 5: Arrange and Spray
Place the coated ravioli in a single layer in the air fryer basket, making sure they don’t overlap. Lightly spray the top of each ravioli with cooking spray to enhance browning and crispness without extra grease.
Step 6: Air Fry the Ravioli
Cook the ravioli for 8 to 10 minutes, flipping them halfway through to ensure both sides turn a beautiful golden brown. The result: irresistibly crunchy bites with gooey centers.
Step 7: Serve and Enjoy!
Serve your Crispy Air Fryer Million Dollar Ravioli Bites hot with marinara or Alfredo sauce on the side. These bites are best enjoyed fresh and warm for the ultimate combination of crunch and melted cheese.
How to Serve Crispy Air Fryer Million Dollar Ravioli Bites Recipe
Garnishes
Sprinkle a little extra grated Parmesan or chopped fresh parsley on top for a bright, fresh finish. A pinch of crushed red pepper flakes adds a lovely hint of heat if you like a little kick with your bites.
Side Dishes
Pair these ravioli bites with a crisp green salad or some roasted vegetables for a balanced meal. They also shine as a crowd-pleasing appetizer alongside a charcuterie board.
Creative Ways to Present
Serve these bites stacked on a platter with small bowls of various dips like spicy marinara, creamy Alfredo, or even a tangy pesto aioli. The contrasting flavors make this Crispy Air Fryer Million Dollar Ravioli Bites Recipe even more irresistible.
Make Ahead and Storage
Storing Leftovers
Leftover Ravioli Bites can be stored in an airtight container in the refrigerator for up to 2 days. Keep them crisp by placing a paper towel inside the container to absorb moisture.
Freezing
You can freeze uncooked, coated ravioli bites on a baking sheet in a single layer until firm. Then transfer them to a freezer-safe bag. Air fry them from frozen with a couple of extra minutes added to the cooking time whenever you want a quick snack.
Reheating
To reheat leftover bites, place them back in the air fryer at 350 degrees Fahrenheit for about 3 to 5 minutes. This method revives the crisp texture much better than a microwave.
FAQs
What kind of ravioli works best for this recipe?
Fresh ravioli with cheese fillings are fantastic, but you can experiment with spinach, mushroom, or meat-filled ravioli to suit your taste. Just avoid pre-cooked or frozen ravioli that may become too soft when air fried.
Can I bake these instead of using an air fryer?
Yes, you can bake these at 400 degrees Fahrenheit on a lined baking sheet for about 12–15 minutes, flipping halfway through. The air fryer, however, delivers superior crispness with less oil.
Is there a way to make this recipe gluten-free?
Absolutely! Use gluten-free breadcrumbs and ensure your ravioli filling is gluten-free as well. The cooking process remains the same, and the result is just as delicious.
Can I make these vegan?
To make a vegan version, substitute eggs with a plant-based binder like aquafaba or flax eggs, use vegan cheese ravioli, and choose vegan Parmesan alternatives. The key is ensuring a good coating adhesion for that crunch.
What sauces pair well with Crispy Air Fryer Million Dollar Ravioli Bites Recipe?
Classic marinara and creamy Alfredo are excellent choices. You can also try spicy arrabbiata, garlic butter, or a zesty pesto for a flavor twist that keeps things exciting.
Final Thoughts
If you want a fun, fast, and utterly addictive appetizer or snack, this Crispy Air Fryer Million Dollar Ravioli Bites Recipe is a must-try. Its crunchy exterior and melty center make every bite pure joy, and the simple ingredients mean it’s approachable for everyone. Give it a go and watch how quickly these little bites disappear — they might just become your new favorite party treat!
Print
Crispy Air Fryer Million Dollar Ravioli Bites Recipe
- Prep Time: 7 minutes
- Cook Time: 8-10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Air Frying
- Cuisine: Italian
- Diet: Vegetarian
Description
Deliciously crispy and cheesy, these air fryer million dollar ravioli bites are a quick and easy appetizer or snack. Fresh ravioli are coated in a seasoned breadcrumb and Parmesan mixture, then air fried to golden perfection. Served with marinara or Alfredo sauce, they make a perfect crowd-pleaser that’s ready in just 20 minutes.
Ingredients
Ravioli
- 1 package (9 oz) fresh ravioli (cheese or your favorite filling)
Coating
- 2 large eggs, beaten
- 1 cup Italian-seasoned breadcrumbs
- ½ cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp dried parsley
- Cooking spray (for air fryer basket)
For Serving
- Marinara or Alfredo sauce (for dipping)
Instructions
- Prep the Coating: In a bowl, whisk the eggs thoroughly until smooth and combined to create the egg wash.
- Mix the Breadcrumbs: In another bowl, combine the Italian-seasoned breadcrumbs, grated Parmesan cheese, garlic powder, and dried parsley, mixing well to ensure even seasoning.
- Coat the Ravioli: Dip each fresh ravioli into the beaten eggs, then immediately coat each piece evenly in the breadcrumb mixture, ensuring full coverage for a crispy finish.
- Preheat the Air Fryer: Set your air fryer to 375°F (190°C) and allow it to preheat while you prepare the ravioli.
- Arrange and Spray: Place the coated ravioli in a single layer inside the air fryer basket. Lightly spray the tops with cooking spray to help them crisp up beautifully.
- Air Fry the Ravioli: Cook the ravioli for 8 to 10 minutes, flipping them halfway through the cooking time to evenly brown both sides until they are golden and crispy.
- Serve: Remove the ravioli bites from the air fryer and serve immediately with marinara or Alfredo sauce for dipping, enjoying them hot and crispy.
Notes
- Use fresh ravioli for best texture; frozen ravioli may alter cooking time and results.
- Feel free to use any favorite ravioli filling such as cheese, spinach, or meat.
- For extra crispiness, you can double dip in the egg and breadcrumb mixture.
- Cooking times may vary slightly depending on your air fryer model; check ravioli frequently to avoid burning.
- These bites are best enjoyed fresh to retain their crisp texture.
