Dark Chocolate Hot Chocolate

Why You’ll Love This Recipe

Dark Chocolate Hot Chocolate is a luxurious, rich, and deeply satisfying drink that’s perfect for cozy nights in. Made with real dark chocolate and creamy milk, this recipe delivers an intense chocolate flavor that’s not overly sweet, making it a grown-up twist on a beloved classic.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

dark chocolate choppedwhole milkheavy creamoptional: granulated sugar or sweetener to tastevanilla extractpinch of saltwhipped cream or marshmallows for topping

directions

In a small saucepan over medium heat, warm the milk and heavy cream until steaming but not boiling.

Add the chopped dark chocolate and stir continuously until fully melted and smooth.

Stir in vanilla extract and a pinch of salt to enhance the chocolate flavor.

Taste and add a little sugar if you prefer a sweeter drink.

Continue heating until the mixture is hot, but avoid bringing it to a boil.

Pour into mugs and top with whipped cream or marshmallows if desired.

Servings and timing

This recipe yields approximately 2 servings.Preparation time: 5 minutesCooking time: 5 minutesTotal time: 10 minutes

Variations

Use almond milk, oat milk, or coconut milk for a dairy-free version.

Add a pinch of cinnamon or nutmeg for a spiced twist.

Spike it with a splash of peppermint extract or coffee liqueur for an adult version.

Top with shaved chocolate or a dusting of cocoa powder for extra indulgence.

Mix in a tablespoon of peanut butter for a chocolate-peanut butter flavor.

storage/reheating

Store any leftover hot chocolate in an airtight container in the refrigerator for up to 2 days.Reheat gently on the stovetop over low heat, stirring occasionally until hot.

FAQs

Can I use chocolate chips?

Yes, good-quality dark chocolate chips melt easily and work well.

How dark should the chocolate be?

Use chocolate that’s at least 60% cocoa for a rich flavor; adjust based on your preference.

Can I make it vegan?

Yes, use plant-based milk and dairy-free dark chocolate.

What if it’s too thick?

Add a little more milk until it reaches your desired consistency.

Can I add espresso?

Yes, a shot of espresso makes an excellent mocha-style hot chocolate.

How sweet is it?

This recipe is lightly sweet; adjust with added sugar or sweetener to taste.

Can I use cocoa powder instead of chocolate?

For a different texture, yes, but using real chocolate gives a richer, silkier result.

What toppings go best?

Whipped cream, mini marshmallows, shaved chocolate, or a drizzle of caramel sauce.

Can I make a large batch?

Yes, double or triple the ingredients and keep warm in a slow cooker.

Is it kid-friendly?

Absolutely, just skip any alcohol or espresso additions.

Conclusion

Dark Chocolate Hot Chocolate is the ultimate comfort drink, offering deep, rich chocolatey goodness with minimal effort. Whether you’re warming up after a chilly day or simply treating yourself, this decadent homemade hot chocolate is sure to become a favorite cozy-time indulgence.

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