Description

Flower Pretzel Bites are a fun and colorful treat made with pretzels, candy melts, and M&M’s, arranged to look like flowers—perfect for spring parties, Easter, or as a kid-friendly snack.

Ingredients

1 bag square pretzels (like Snyder’s Snaps)
1 bag white candy melts or white chocolate wafers

1 bag pastel M&M’s (or assorted colors for petals)

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Instructions

Preheat oven to 250°F (120°C). Line a baking sheet with parchment paper.

Place pretzels in a single layer on the baking sheet.

Top each pretzel with one candy melt or white chocolate wafer.

Bake for 2–3 minutes, just until the candy melts are soft but not fully melted.

Immediately press one M&M in the center of each melted candy, then surround it with 5–6 more M&M’s to form flower petals.

Let cool completely at room temperature or place in the fridge for faster setting.

Notes

Use different color M&M’s to create vibrant flower patterns.
These make great edible gifts when packaged in treat bags.

Be careful not to overheat the candy melts in the oven—they should be soft, not liquid.