Description

This Iced Vanilla Latte recipe is a refreshing and creamy drink that combines the bold flavors of coffee with a hint of sweet vanilla. Perfect for a hot summer day or whenever you need a pick-me-up!

Ingredients

Units Scale

For the Vanilla Syrup:

1/2 cup water
1/2 cup granulated sugar
1 teaspoon vanilla extract

For the Latte:

1 cup strong brewed coffee, cooled
1/2 cup milk
Ice

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Instructions

Make the Vanilla Syrup: In a small saucepan, combine water and sugar. Heat over medium heat, stirring until sugar is dissolved. Remove from heat and stir in vanilla extract. Let cool.
Prepare the Latte: Fill a glass with ice. Pour in the cooled coffee and milk. Add vanilla syrup to taste, stirring well. Enjoy!

Notes

You can adjust the sweetness of the latte by adding more or less vanilla syrup.
For a stronger coffee flavor, use espresso instead of regular brewed coffee.

Nutrition

Serving Size: 1 drink
Calories: 150
Sugar: 20g
Sodium: 50mg
Fat: 2g
Saturated Fat: 1g
Unsaturated Fat: 1g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 0g
Protein: 3g
Cholesterol: 5mg