Description
This Italian Cream Soda recipe is a refreshing and visually stunning drink perfect for warm days or any time you want a sweet, creamy beverage. Combining vibrant fruit syrups with fizzy club soda and rich heavy cream, topped with fluffy whipped cream, this easy-to-make treat offers a delightful balance of creamy sweetness and effervescence in just minutes.
Ingredients
Scale
For the Drink
- 1 1/2 cups ice
- 1 cup club soda
- 6-8 tablespoons fruit syrup (such as raspberry, strawberry, vanilla, etc.)
- 4 tablespoons heavy cream
- 4 tablespoons whipped cream
Instructions
- Prepare the Glass: Fill a tall glass with about 3/4 cups of ice, nearly filling the glass. The ice keeps the drink cold and is essential for layering the flavors effectively.
- Add the Syrup: Pour 3-4 tablespoons of your chosen fruit syrup over the ice. The syrup will settle at the bottom, creating a beautiful gradient and rich flavor base.
- Pour the Club Soda: Slowly pour 1/2 cup of club soda into the glass over the syrup and ice. Pour gently to minimize fizzing and to preserve the layered look, while allowing some syrup to lightly blend.
- Add the Cream: Carefully top the drink with 2 tablespoons of heavy cream. For a visually appealing swirl effect, pour the cream over the back of a spoon so it floats and cascades through the soda.
- Finish with Whipped Cream: Add 2 tablespoons of whipped cream on top to create a luxurious, creamy cloud that complements the drink’s texture and taste.
- Serve and Enjoy: Provide a long spoon or straw so the drinker can gently mix the cream into the soda before drinking for a smooth, creamy flavor with a refreshing fizz.
Notes
- Use vibrant fruit syrups for the best visual effect and balanced sweetness.
- Pour the club soda slowly to maintain layering and reduce excessive fizzing.
- Pour cream over the back of a spoon to create beautiful swirls in the drink.
- Adjust the amount of syrup and cream to suit your sweetness and creaminess preferences.
- This recipe can be customized with any fruit syrup or flavored cream for variations.
