Rice Krispie Easter Nests

Why You’ll Love This Recipe

Rice Krispie Easter Nests are adorable, no-bake treats made with classic crispy cereal, melted marshmallows, and a festive candy egg topping. Easy to make and perfect for spring, these sweet little nests are a fun holiday activity for kids and a charming addition to Easter dessert tables.

ingredients

Rice Krispie Easter Nests 10 Why You’ll Love This Recipe

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Rice Krispies cerealmarshmallowsunsalted buttermeltedvanilla extract (optional)nonstick spray or butter (for shaping)mini candy eggs or jelly beanschocolate or butterscotch chips (optional for flavor twist)

directions

In a large saucepan, melt butter over low heat. Add marshmallows and stir until completely melted and smooth.

Remove from heat and stir in vanilla extract if using.

Add Rice Krispies cereal and mix until fully coated.

Let cool slightly, then grease your hands and press small handfuls of the mixture into muffin tins to form nest shapes, pressing down in the center to create a well.

Let set at room temperature for 30–45 minutes until firm.

Remove from tins and fill each nest with mini candy eggs or jelly beans.

Optional: drizzle with melted chocolate or add a layer of chocolate in the nest before adding candies.

Servings and timing

Makes: 12 nestsPreparation time: 10 minutesCooling time: 30–45 minutesTotal time: 40–55 minutes

Variations

Add a few drops of food coloring to melted marshmallows for pastel nests.

Use cocoa cereal for chocolate nests.

Mix in coconut flakes for extra texture.

Top with marshmallow Peeps or bunnies instead of candy eggs.

storage/reheating

Store in an airtight container at room temperature for up to 3 days.Do not refrigerate—this can make them hard.No reheating needed.

FAQs

Rice Krispie Easter Nests
Rice Krispie Easter Nests 11 Why You’ll Love This Recipe

Can I make these ahead of time?

Yes, they hold up well for a couple of days.

Can I use store-bought Rice Krispie treats?

Yes, soften and reshape them while warm.

How do I prevent sticking?

Grease your hands and the muffin tin well.

Can I use other cereals?

Yes, try cornflakes, Chex, or Cheerios for a fun twist.

Can kids help make these?

Absolutely—this is a kid-friendly recipe that’s fun and safe with supervision.

Conclusion

Rice Krispie Easter Nests are a simple, festive treat that’s as cute as it is tasty. With crispy, marshmallowy bases and colorful candy toppings, they bring sweetness and cheer to your spring celebrations with minimal effort and maximum fun.

Print
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Rice Krispie Easter Nests

Rice Krispie Easter Nests

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  • Author: KimEasy
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Total Time: 20 minutes
  • Yield: 12 nests 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Description

Rice Krispie Easter Nests are adorable, no-bake treats made with marshmallow cereal mixture shaped into nests and filled with candy eggs—perfect for Easter celebrations and fun with kids.


Ingredients

Units Scale
  • 3 tbsp unsalted butter
  • 1 (10 oz) bag mini marshmallows
  • 6 cups Rice Krispies cereal
  • Cooking spray or butter for greasing
  • 1 cup shredded coconut (optional, for nest texture)
  • Green food coloring (optional, for coloring coconut)
  • Mini candy eggs (like Cadbury Mini Eggs or jelly beans)

Instructions

  1. In a large pot, melt butter over low heat. Add marshmallows and stir until completely melted and smooth.
  2. Remove from heat and quickly stir in Rice Krispies cereal until evenly coated.
  3. Lightly grease a muffin tin with cooking spray or butter.
  4. Spoon mixture into muffin cups and press down in the center of each to create a nest shape. Let cool completely.
  5. If using coconut, mix it with a few drops of green food coloring in a zip-top bag and shake until evenly tinted.
  6. Once nests are cool, sprinkle green coconut into the center and top with mini candy eggs.
  7. Gently remove nests from the muffin tin and serve or store in an airtight container.

Notes

  • Work quickly when shaping nests before the mixture cools and hardens.
  • You can add a bit of vanilla extract to the marshmallow mixture for extra flavor.
  • Use silicone muffin molds for easier removal.

Nutrition

  • Serving Size: 1 nest
  • Calories: 180
  • Sugar: 16g
  • Sodium: 120mg
  • Fat: 4g
  • Saturated Fat: 2.5g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 10mg

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