Rice Krispie Thanksgiving Treats for Kids

Rice Krispie Thanksgiving Treats for Kids are a fun and festive way to celebrate the holiday with little ones. These no-bake goodies are easy to make, deliciously sweet, and can be shaped or decorated to resemble turkeys, pumpkins, or fall leaves. They’re perfect for classroom parties, dessert tables, or a Thanksgiving craft activity with the family.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Rice Krispies cerealmini marshmallowsunsalted buttervanilla extractcandy eyespretzel stickschocolate candies (like M&M’s or Reese’s Pieces)orange and red food coloringchocolate chips (optional for decoration)frosting or melted chocolate (to help attach decorations)

directions

In a large pot, melt the butter over low heat.

Add the mini marshmallows and stir until completely melted and smooth.

Remove from heat and stir in the vanilla extract.

Divide the mixture into separate bowls if using food coloring for different designs. Add a few drops of food coloring to each bowl and mix until the desired color is achieved.

Quickly stir in the Rice Krispies cereal into each bowl, mixing until fully coated.

Press the mixture into greased or parchment-lined pans or shape by hand into rounds for turkeys, balls for pumpkins, or cut with cookie cutters into leaf shapes.

Let them cool slightly before decorating.

Use candy eyes, chocolate candies, and pretzel sticks to decorate—pretzels for feathers or stems, candies for eyes or beaks, and frosting or melted chocolate as glue.

Allow decorations to set before serving.

Servings and timing

This recipe yields approximately 20 treats depending on size and shape.Preparation time: 10 minutesShaping and decorating time: 20-30 minutesCooling time: 10-15 minutesTotal time: 40-55 minutes

Variations

Use pumpkin spice in the marshmallow mixture for a seasonal twist.

Add peanut butter to the melted marshmallow for a richer flavor.

Swap out decorations for allergy-friendly versions as needed.

Dip the bottoms in melted chocolate for extra sweetness and flair.

Use cereal molds or muffin tins for uniform shapes.

storage/reheating

Store Rice Krispie Treats in an airtight container at room temperature for up to 3 days.They can be refrigerated to extend freshness up to 5 days.Best enjoyed at room temperature—no reheating needed.

FAQs

Can I make these treats ahead of time?

Yes, you can make them a day or two in advance and store in an airtight container.

Do I need to use food coloring?

No, it’s optional—but adds a festive, kid-friendly touch.

Can kids help with this recipe?

Absolutely! Kids can help stir, shape, and decorate the treats (with supervision).

Can I use large marshmallows instead?

Yes, just chop them up or allow a bit more time to melt evenly.

Are these gluten-free?

If using gluten-free Rice Krispies and marshmallows, they can be made gluten-free.

Can I use store-bought frosting?

Yes, store-bought frosting works well for attaching decorations.

What’s the best way to shape the treats?

Grease your hands or use wax paper to avoid sticking while shaping.

Can I use cookie cutters?

Yes, press the mixture into a pan and cut shapes once slightly firm.

Do they freeze well?

It’s not recommended—they lose their chewy texture when thawed.

What age group are these best for?

They’re perfect for kids ages 3 and up—easy to eat and fun to decorate.

Conclusion

Rice Krispie Thanksgiving Treats for Kids are the perfect mix of edible craft and holiday dessert. With endless options for shapes and decorations, they offer a hands-on, memorable activity for little ones. Whether you’re preparing them for a school celebration or a cozy family gathering, these treats are sure to bring smiles and sweetness to your Thanksgiving table.

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