Description
These fun and festive Rice Krispie Thanksgiving Treats for kids are easy to make and perfect for holiday gatherings. Shaped and decorated like turkeys or fall themes, they’re a sweet and creative way to celebrate.
Ingredients
Units
Scale
- 6 cups Rice Krispies cereal
- 1 package (10 oz) mini marshmallows
- 3 tablespoons unsalted butter
- Assorted candy eyes
- Mini peanut butter cups (optional)
- Fruit roll-ups or licorice strips (for feathers)
- Chocolate chips or candy melts (for decoration)
- Orange and red icing (for beaks and wattles)
Instructions
- In a large saucepan, melt the butter over low heat.
- Add the marshmallows and stir until completely melted and smooth.
- Remove from heat and quickly stir in Rice Krispies cereal until well coated.
- Press the mixture into a greased 9×13 inch pan or shape into small discs or balls for individual treats.
- Let cool slightly, then shape into turkey bodies if desired.
- Attach candy eyes and peanut butter cups using melted chocolate or icing.
- Use fruit roll-ups or licorice for feathers sticking out from the top or back.
- Add beaks and wattles using orange and red icing.
- Let decorations set before serving.
Notes
- Use a bit of oil or butter on your hands to shape the mixture easily without sticking.
- Get creative with candies and colors for fun designs.
- These treats can be made a day ahead and stored in an airtight container.
Nutrition
- Serving Size: 1 treat
- Calories: 180
- Sugar: 14g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg